Keto Peanut Chocolate Cups
Preparation
time: 10 minutes
Cooking
time: 2 minutes
🍽 Servings: 6 small cups
Ingredients:
4 oz.
Dark chocolate, melted with heavy cream
2 tsp.
Heavy cream
1 oz.
Salted Peanuts
2 oz.
Almond, ground
Procedure:
1. Add
3 halves salted peanuts in each of the cups in the mold.
2. Pour
the melted chocolate mix.
3. Top
with ground almonds, just one thin layer. Refrigerate for about 30 minutes.
4.
Serve and enjoy.
➡️ Nutritional Information:
Energy
- 122.5 kcal
Protein
- 3.5g
Fat -
10.9g
Carbohydrates
- 2.6g
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